Also, the batter needs to rest overnight, so plan accordingly! Enjoy your fried bananas with a cup of Thai tea. Semisweet chocolate chips add more flavor than sweeter varieties. The secret to getting your mango pudding perfect is to taste-test every single mango you use to make this pudding. WebBun Bo is a beef noodle soup dish that is popular throughout Vietnam. Love. Vietnamese-Style Fried Rice Fill a wok or Dutch oven with 1-inch oil and heat to 375F over high heat. Vietnamese My personal favourite dishes are turnip cake, har gao (prawn dumpling) and tripe in black bean sauce. Toss to fully combine and cook for 1-2 minutes. Add the chopped shrimp, preserved radish, spring onion, grated turnip and 1 cup of boiling water. 3.9. shutterstock. Vietnamese-Style Crispy Shrimp Cakes Recipe - NYT Cooking When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea. WebIn a large bowl, whisk the glutinous rice flour, ground ginger, and salt together. Fill a wok or Dutch oven with 1-inch oil and heat to 375F over high heat. With a wooden spoon, divide the mixture into three portions and place them on the plates. It is considered good luck to eat nian gao during this time of the year because nian gao () is a homonym for "higher year" or "grow every year" (), which means "a more prosperous year". Crisp and Chewy Thai Fried Chive Cakes (Kanom Gui Chai) Recipe Once the oil starts to smoke, add your rice cakes. Turn the heat to med-high. WebThis cake is made from sticky rice, green bean, a special ingredients called La Gai (Thorn Leaf), wrapped in banana leaf. Frying up the tomato rice with garlic adds extra flavour which is on point! Mix each rice flour cake portion with 1 tsp black soy sauce. Carbs. Cook until the pork turns Webhappyday888 Store has All Kinds of Household Rice Spoon Non-stick Vertical Creative Food Grade PP Plastic Rice Spoon Rice Cooker Rice Shovel Kitchen Accessories,Multi-Function Pot Lid Holder Kitchen Storage Rack Plastic Spoon Rest Desktop Kitchen Tools Organizer Pan Cover Holder Storage,3pcs Mini Condiment Bottle with Dropper Portable Whisk the mixture again and now you want to cook it until it becomes a thick paste. When mustard splutters add cumin, ground pepper, curry leaves and fry them for 1 minute. Add cut onion, fry for a minute, add cut tomato, fry for 2 minutes Add green chilli paste, Mint paste and eggs. Pan Fried Bun Bo - A must-try dish in Vietnam : r/vietnamesefoodie Add veggies and cook for two minutes (if still frozen, three to four minutes to cook off excess water) Add the rice and mix with the veggies. In a small bowl whisk together soy sauce, hoisin sauce, cornstarch, and sesame oil. Also known as Goreng Pisang, this sweet treat is made from ripe bananas that are dipped into rice flour and then coconut batter. Rice Cake Use of this website constitutes acceptance of the SCOOTER SAIGON TOUR User Agreement, Privacy Statement & Terms & Conditions. One of my favourite things in life is turnip cake. Hwajeon Using a trio of rice flour, tapioca flour, and glutinous rice flour gives the chive cake the right chewy texture. Unfortunately, you cant find this in the U.S. The concept of frying rice along with other things as dish in itself is believed to have started in China during the Sui dynasty (581 to 618 AD). The first is a type of savory crepe made from rice flour and turmeric powder (hence the yellow hue) and is stuffed with pork, shrimp, and Pour the beaten eggs into a pool of hot oil, and let the oil cook up the eggs first. Great food, chill atmosphere, and views for days. Writing blogs as well as sharing travel tips, tourist attractions and lots of hidden places are my top thing to do with my free time. Let chive cake rest in pan until cool enough to handle. garlic, Korean chili paste, soy sauce, sugar, grape In a jar or bowl, mix together carrots, daikon, white vinegar, sugar, and salt. Heat oven to 400 degrees. Bot Chien Huynh Kim Banh Mi Chien Tom Le Hong Phong, C006 Le Hong Phong, Chung Cu Le Hong Phong, Ward 2, District 5, Ho Chi Minh City; Opening hours: 6:00 21:00; Prices: 9,000 12,000 VND. Rice Patties - Allrecipes Beat an egg and pour it over the rice cake and add some chopped scallion on top. Cook beef Heat vegetable oil in the same pan over high heat. Crispy rice is revered in many cultures, and these pan-fried rice cakes are a delicious example of that! After theyre roasted, these peanuts are allowed to sit overnight in the oven with the heat turned off. YUM. 1 tablespoon canola or vegetable oil, plus more for frying, 1/2 pound Chinese chives, cut into 1/2-inch dice, 2 teaspoons freshly minced garlic (about 2 medium cloves). To prepare the crpe batter: Combine the flours, turmeric, water, coconut milk, and green onions, whisking until smooth. Cool. Funny. Vietnamese Molasses-y dark soy sauce gives the dipping sauce a thick consistency perfect for coating each piece. WebSkillet Pork Chops with Cabbage Recipe . Sprinkle the remaining salt over rice and stir well for 30 seconds. Grease 3 plates (approx 26 cm / 10.25 In) with oil. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. Roll up the egg like a cigar and cut into thin slices. These sweet red beans taste very similar to a sweet potato, and theyre delicious. Pro extra 15% OFF. Also known as Khao neow mamuang, this recipe is specifically for coconut sticky rice with mango (mamuang) in the style of Thai street food. The best thing about purin is that no special ingredients are required, so its easy to make this creamy pudding at home. Vietnamese Cakes Stir in chives and then transfer batter to a greased 8-inch round cake pan. Dotdash Meredith Food Studios. Rice cake - Wikipedia All you will need is a microwave and a big appetite! Leave aside until needed. This recipe calls for only four ingredients. We are all accustomed to seeing easy treats such as fortune cookies, almond cookies, and pudding at Asian restaurants. This is a popular food which could be found at street food stalls on the streets and at local markets. Combine the glutinous rice flour and wheat starch in a bowl. Honestly, we dont know whats more adorable: these little Vietnamese snowballs or the cupcake wrappers theyre in. Street. Mix together. Bot Chien Hoang Sa, 757 Hoang Sa Street, District 3, Ho Chi Minh City; Opening hours: 7:00 22:00; Prices: 15,000 20,000 VND. Now in the same pan, add onions and fry till nicely browned. Pig ear cake Vietnamese Pan Fried Rice Cake Bun Bo - A must-try dish in Vietnam : r/vietnamesefoodie 935. Set aside to cool. Can I eat it straight from microwave? Sprinkle with Chinese sausage and more scallions. Dust them with powdered sugar. Let cool and refrigerate overnight. However, this recipe calls for pineapple chunks and diced fresh mango, along with longan or lychee and maraschino cherries. The result is a juicy, flavorful chicken that is crispy on the outside and tender on the inside. Thai fried chive cakes are steamed, then pan-fried, resulting in a great crispy exterior with a pleasantly chewy inside. With a big wooden spoon, continuously stir until the mixture becomes very thick (usually about 4 minutes). WebPotato Rice Cakes with Ube Jam Filling, so delicious! Add shrimp back in and season with salt, sugar, chicken powder, and white pepper. 2 large potato 1/2 tsp. Heat the large pot with the dough mixture to medium high. In a large wok, add oil until it covers 1-2 inches of the wok (about 8 cups or enough to fully submerge the noodles). Then steam the paste for 30-40 minutes until a toothpick or skewer inserted in the middle of the cake comes out clean. Another version of Banh It is Banh It Tom Thit (Little cake with pork and shrimp) of Hue imperial city. These cookies are crispy and chewy, a combination we love in Asian desserts. Its a fail-proof method for everyone. And stir in your green onions, sesame oil, and scrambled eggs. These fried chive cakes are insanely chewy inside with a crisp, golden shell. Warmest Greetings To All from Tracy Do! In a tall glass, add the sweetened condensed milk. pinch of salt Her new book "Healthy Eating Through the Garden" will be released shortly. Do not touch the cakes once you put them into the pan or they will break. Cook the meat by turning it frequently. WebVietnamese Pan Fried Rice Flour Cake - Bot Chien. Thanks for dropping by. 10 Most Popular Vietnamese Rice Dishes - TasteAtlas Eating out helps create inspiration one dish as a time. Stir Fried Rice Cake Sauce 2 Tablespoons low sodium soy sauce 2 Tablespoons dark soy sauce 2 Tablespoons oyster sauce 2 teaspoons brown sugar teaspoon Chinese black vinegar 3 cloves garlic - minced Cook Mode Prevent your screen from going dark Instructions Chinese nougat is sometimes called Chinese milk candy and its a traditional Chinese New Year candy. You make these cookies with almond flour, too. In the same saut pan, add another tablespoon of oil and saut the bok choy for 2-3 minutes on each side as well. Not to mention taking in all the views since its right on the beach. When you take a bite into the sticky Fry for ~10 minutes until golden brown on all sides. It has a crispy pan fried skin with a gooey centre that is flavoured with Chinese sausage, spring onions and dried shrimp. Step 9. Sheet Pan Fried Rice When hot, pour 3 tbsp oil in each hole. 1/2 cup vegan mayo; 2 tbsp Thai sweet chili sauce; 1 tbsp sriracha; 1 tbsp maple syrup; Pinch of salt; PREPARE THE BATTER. If youre a coffee connoisseur, you cant miss trying Vietnamese iced coffee. 3.9. (LogOut/ WebAbout Vietnamese fried rice. Visit theprogram pagefor recipes, videos and more, or watch full episodeshere. The handmade rice cake needs to be steamed. Set aside to cool. Pho Ap Chao This year is the year of the Tiger which represents strength and courage. Mix the Bnh Kht flour mix with the water, coconut milk and rice blend, soda water or beer, cooking oil and salt until well combined. Bring to a low boil and cook for 3 to 5 minutes. WebIt is also simply known as "rice cake". What are my hobbies? Traditionally, this Asian dessert is served to people who are sick with a cold. Easy Kulfi Recipe Made with Condensed Milk, Our Best Asian Desserts (+Five-Minute Vietnamese Iced Coffee), Our 60+ Perfect Grilling Recipes for Summer, Our BEST 30+ Side Dishes for Ham (+ Recipes), 30+ Deliciously Easy Coconut Milk Recipes, Foods That Start With B: Our List of 81 Options, recipe for a quick and easy delicious dessert, recipe is sometimes made with a canned fruit cocktail, How To Cook Corn On the Cob (Our Best Ways), How to Soften Brown Sugar (Our Best Ways! Share a photo and tag @AmysNutritionKitchen I cant wait to see what youve made! Track macros, calories, and more with This Chinese mango pudding is frequently served in Chinese restaurants, and youve probably already enjoyed this creamy and silky sweet treat. Final cooking: Remove the cake from the mold, cut into rectangular cubes either in the size of dominoes or your preference (I made mine half the size of dominoes because I used an 8-inch pan). Save my name, email, and website in this browser for the next time I comment. When she doesnt have her head in the pantry cupboard, Leanne Kitchen finds time to photograph food and write cookbooks. Cool slightly then, when still quite hot (wear clean rubber gloves to protect your hands), knead the mixture until the beans have broken down and a very smooth, thick paste forms, adding 1 tbsp oil as you knead. For the Dipping Sauce: In a small bowl, whisk together all ingredients. WebIngredients 1 bag of rice flour 3 eggs, beaten 3 scallions, sliced Some papaya, sliced 3 tbsp cornstarch Salt, sugar, optional 2 tbsp oil 7 cups of water 2 tbsp vinegar Soy sauce or fish sauce Process Heat a pot of water to steam the cake. Follow us on Instagram, YouTube, Tiktok, Pinterest, and Facebook for more tasty creations and updates , Your email address will not be published. As a Japanese treat, this recipe is made with rice flour and matcha powder, and it can be modified to use fillings such as strawberry, red bean paste, or ice cream. minced (Optional but highly recommended and available from your Asian groceries). Add prepared rice rolls in and stir fry for 2 minutes until the rice rolls soften and browns. Meanwhile, cook your protein and vegetable. Keywords: rice, dinner, easy weeknight meals. Serve immediately with dipping sauce. Traveling, going to pagodas, museums and studying beautiful architectural works, visit tourist attractions. Also, its made from black sesame, which is widely considered to be super healthy. Heat some more oil in the pan, and then add diced onions. Set aside. Maybe youre thinking that using red beans in a dessert seems odd, but dont knock it until you try it. WebBnh cy, rectangular-shaped sweet dessert made by roasting and grinding glutinous rice and other ingredients. Add 56 rice cakes to the wok and cook for 2 minutes or until starting to brown a little. Chinese treats are traditionally made on the top of the stove. Pan Fried Most of us have a favorite Asian food restaurant, and when we go there, we love the unusual and delicious oriental desserts. Happy Lunar New Year! Half-cooking the batter (overnight rest): Before putting it into the microwave, Vietnamese coffee is a bit different from the iced coffee you get at places like Starbucks and is one of the more unique Asian desserts. You will need to thaw them in the refrigerator before reheating. Stir and toss constantly to break up the rice for about a minute. At the center of each snowball is yummy soft sweetness that can be either mung bean or coconut (and the recipe has instructions for both). Pan Fried In Vietnam wordt dit gerecht Serve hot or warm, sprinkled heavily with sugar or sifted icing sugar. Pan-fry Rice cakes over low heat for 2 to 3 minutes. Boil for 10 minutes on medium heat and then strain. Flip it over with a spatula to cook the other side for another minute. Vietnamese fried sticky rice cakes recipe | SBS Food The chicken is marinated in a blend of spices and herbs for several hours before being deep-fried to crispy perfection. ). Fried Rice Noodle Rolls with Peanut Butter Sauce Do not cut or fry the turnip cake while hot! Klicke hier, um lizenzfreie Videos von Videvo herunterzuladen. I usually eat them every day for about a week straight with a side of cha lua (Vietnamese cold cuts) and pickled vegetables. WebIn a small pot, combine 3/4 cup reserved coconut milk, 5 tablespoons sugar and 1/2 cup water. Mangos are popular in many cuisines around the world and are particularly popular in Asian cuisines. Frying the chive cakes after steaming creates a contrasting golden, crispy exterior. Asian, Chinese, Japanese, Indonesian, Sushi, Thai, Vietnamese, Pok. Both cakes contain sticky rice, mung beans, and pork belly and are wrapped in banana leaves. A dollop of whipped cream on top is perfect. This recipe is a great use for leftover rice and makes a great side dish when paired with protein. That was until my mum taught me this lazy method. WebStep 1. Yummy Yummy - Vietnamese Restaurant in San Francisco For my family, there is no tt without bnh chng, red envelopes, and a little fun gambling. Bnh Xo (Vietnamese Crispy Crpes) Recipe | King Arthur Baking Stir constantly to prevent them from sticking to the bottom and boil for just 30 seconds, or until soft. Taste and adjust. WebFor the fried shrimp, soak dried shrimp in water for at least 10 minutes. This site uses cookies. Web2. 2. 950+ orders placed from here recently. Turn the heat to med-high. STEP TWO: If using frozen or refrigerated rice cakes, cover with water and soak for 20 minutes as well. Garnish with cilantro and scallions. Korean snack recipes 2 teaspoons rice vinegar Fried Rice: cup diced onion cup diced carrot 1 tablespoons canola oil 5 cups cooked and cooled rice teaspoon kosher salt teaspoon ground black pepper cup frozen peas 2 cloves garlic, minced 1 tablespoon soy sauce 4 large eggs 2 medium green onions, chopped Directions Make sure to seal it properly so the dough does not dry out. This recipe is a great use for leftover rice and makes a great side dish when paired with protein. WebIngredients. Continue mixing until rice is broken down with no lumps. It has been said that Bot Chien originated in China Town Saigon (an area consisting of District 5, 6, a part of District 10, 11 where most of the Chinese people live). If youve ever eaten Mexican flan, this pudding probably looks similar to that. This will create a buttermilk-like consistency. However, we think its probably pretty tasty even when youre feeling well. 5772. 3 cups of water This sweet Indian treat is made in Hindu homes during the Ganesh Chaturthi Festival. When molding the turnip cake into a pancake, use an ample amount of oil on your hands to create a smooth cake top. Add half of your beaten egg mixture (2 eggs) evenly in the skillet so it makes a nice thin layer between the rice cakes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Vietnamese Fried Rice Cake with Egg Street Food (Bot Chien) These peanuts are a traditional Chinese recipe and the peanuts are roasted for a couple of hours in the oven. The most popular type of modak is made from Maharashtrian cuisine. I would like to say thank you for reading my blogs whether you are planning your trip to Vietnam, expats who live and work in the country, students and researchers who would like to find information about Vietnam, especially Vietnamese culture, foodies who are interested in delicious Vietnamese foods and recipes and others. This will create a buttermilk-like consistency. Ingredients to make Bot Chien are rice powder, tapioca powder, egg, green onion, green papaya, soy sauce. If you want a unique frozen condensed milk treat thats similar to ice cream to serve to friends and family, give this kulfi ice cream recipe a try. Egg tarts are a popular Chinese dessert that has silky egg custard baked in a buttery, crispy puff pastry shell. To make the outer covering for the modak, you need rice flour, ghee, salt, and water. Lily S. Elite 2023. Give it a few shakes and level the surface with a spatula. WebIngredients to make Bot Chien are rice powder, tapioca powder, egg, green onion, green papaya, soy sauce. Follow us for more tasty creations and updates , authentic vietnamese recipe, banh chung, banh tet, lunar new year, traditional vietnamese recipe, vietnamese food recipe, vietnamese pork belly. After being cooked, ready cakes are hung up to make it dry. Ensure that the paste is flattened and smoothed out using a spatula, and steam for 35 40 minutes, or when placed a toothpick in the center, the toothpick comes out clean (without any of the paste adhering to it). Cover and microwave on high for 1-2 minutes. 20. Thit Kho Tau (Vietnamese braised pork belly). Wash and scrub the sweet potatoes and pat them dry thoroughly with a clean kitchen towel. The inside is stuffed with honey, pine nuts, jujube, cinnamon, and ginger. Bring a pot of water to a boil and add drained tteok. The biggest difference between banh chung and banh tet is the shape of the sticky rice cake. Repeat the process for the second pancake. In the bowl of a food processor, combine shrimp, cornstarch, lemon grass, garlic, chiles, white and light green scallion bottoms, 2 teaspoons sugar and salt. Yep, this one is one of my favourites as well! Using your hands, form the mixture into a neat cylinder about 22 cm long. Thank you for your support! It brings back memories of my childhood when my maternal grandmother would make this for me. Fried Rice WebPut the rice and water inside a container, preferably metal, such as 6-inch round metal cake pan. Banh Bot Chien when you get this in Vietnam, the vendor will fry up these soft and chewy rice cakes, crack eggs into them, and serve them with some toppings and a sauce. Keep the water boiling until the brown sugar slabs have completely dissolved. With the chives cooked and stirred into the batter, the next step is to steam it, which sets it into a solid, chewy cake. 250 gm rice flour, sifted 60 gm tapioca flour, sifted 3 cups cold water tsp salt tsp sugar Dipping Sauces (Optional) soy sauce sriracha chilli sauce Instructions In divided ( teaspoon for soaking and 1 for cooking). 400 g Rice Flour. Once hot water, pour mixture in a pan and steam for 30-40 minutes until done. Pan Fried Rice Cake - Menu - Sinh Sinh - Houston - Yelp Wait until the water evaporates (steam cooks the noodles), then pat down lightly and let the noodles cook for a further 1 to 2 minute until the bottom of the noodles are golden brown (lift up with a spatula to check). Vietnamese fried rice | Vietnam Life The matcha gives these cookies an excellent and unique flavor and were here for it. Add water and whisk until smooth. International Tour Operator Licence: 79-589/20 13 /TCDL-GP LHQT Approved by Vietnam National Administration of Tourism. After 5 minutes, the cakes should have a nice crust and color. diet concept. | All eggs are 55-60 g, unless specified. Spread and swirl all of the liquid egg around to cover the bottom of the pan. Crispy, Juicy, and Flavorful: A Journey Through the FoodAdvisor Vietnamese Fried Rice Cake They consider this street food as a favorite snack in the morning or at night. To reheat in the microwave, put the rice in a microwaveable dish, sprinkle lightly with water and add a splash of oil or knob of butter. Cook both sides of rice cake until it becomes slightly browned and crispy. Cut your rice cake block into thin rectangles (approximately 3 inches in length). The dish is very versatile because almost anything can be added to the rice to enrich it, but it's Tracy's team can handle all of your needs including Ho Chi Minh city tours, Ho Chi Minh scooter (motorbike) tours, Ho Chi Minh food tours, Saigon unseen tours, Mekong Delta tours, Cu Chi Tunnels Tour, Ho Chi Minh City transfer services, Ho Chi Minh City shore excursions. Make sure the rice is submerged in water 2. Salt 2 tbsp. I highly recommend you try this recipe if you love turnip cake and want an easy way of making it. Thousands of trav Use bread flour to make this cake for the best results. This is one of my yum cha favourites. The fried bananas are coated with sesame seeds or til seeds. Celebrate Tt or Lunar New Year in style with this authentic and traditional bnh chng! Rice Cake document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We're Megan and Eliezer! This marshmallow nougat is one of the Asian dessert recipes that are super simple to make because it has just three ingredients: roasted peanuts, marshmallows, and powdered whole milk. In a small fry pan on medium heat, add 1 tbsp of oil and the chopped Chinese sausage. The noodles are pan-fried first, then sauteed second for a crispy and chewy noodle that soaks up all the beefy juices. Bring a cast-iron skillet to high heat with 4 tbsp of oil. 4. 139. 1 tsp chicken bouillon powder. Set aside. Crispy rice is something across cultures that is highly desired. We used a 20cm (8) cake tin with a removable base to make to easier to take out. Vietnamese Turnip Cake Banh Bot Chien (cheat version) A couple years ago I had a dish that I continued to think about over the years. 2 tsp tapioca starch. Vietnamese Steamed Rice Cakes Bnh Bo - Beyond Sweet and Pour in your marinated meat and cook for a minute or two on each side until par-cooked. Preparing the steamer: If you have a steamer basket, prepare that as usual. This recipe does not require any difficult or hard-to-find ingredients. You can eat it steamed or pan-fried. Place your wok over high heat until it begins to smoke lightly. Traditional Vietnamese snowballs can be time-consuming, so it was great to find this recipe for a quick and easy delicious dessert. Scallop Fried Rice Love ice cream? Heat 2 tablespoons of the olive oil in a 4 quart saucepan over medium heat. 24 Easy Asian Desserts - The Kitchen Community This turnip cake recipe I am sharing with you guys today is one that my mother has developed. Set aside for 30 minutes. You won't be disappointed! Steamer, wok, or Dutch oven; 8-inch round cake pan. This recipe for bnh chng may seem lengthy and difficult but it is rather simple. Cake have many of fat . During Chinese New Year, these cookies symbolize coins, and they supposedly bring you good luck (or good fortune!) WebFlip or turn noodles once during cooking. If you made this dish and loved it, please leave a review and comment below. My mum made it for me when I was a child. LOW-FAT-FOOD Footage, Videos and Clips in HD and 4K In a non-stick frying pan, add 1 tbsp vegetable oil. Then, these rice cakes are drizzled with honey. Then stir to combine with the veggies and continue sauting the rice, stirring every 15-20 seconds or so for 3 minutes, or until you notice the rice and veggies starting to brown slightly. 29 Must-Eat Vietnamese Dishes Beyond Pho and Banh Mi | Vogue Cant wait to try and recreate at home . The Kitchen Community is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. 4. Photography, styling and food preparation bychina squirrel. Made into a complete meal with some sauteed bok choy and dinner is served! Pstt *shameless plug* if youd like to watch the process, check out my highlight for this recipe on my Instagram @pokethedough, 1 small red chili pepper (1 tsp chopped) optional, For the sweet garlic fish sauce (optional), 1 small Thai red chili pepper (1 tsp chopped) optional, 2 cooked Chinese sausages, minced optional. Add egg slices to the rice. Please share it with us on Instagram using #scruffandsteph and @scruffandsteph! Having a huge passion for travel and a master's degree of Information Technology, I have launched some travel projects including Athena Travel Vietnam, Vietnam Trip Advice, Hidden Travel Vietnam, OXO Tour, Scooter Saigon Tour, Ao Dai Saigon Food Tour after graduating from abroad.
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